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Guest Chef Fortnight – Tortilla and Toppings kids’ cookery class
- Children and Families
- Ecological
- Food
- Workshops and Classes
Event Details
Come join Rosemin in this hands-on cookery class and learn how to make Mexican tortillas and toppings from scratch, which you’ll then eat for dinner afterwards. Rosemin is known for her passion for creating delicious, healthy meals for community events, large and small. This event is aimed specifically at children aged 8-15 years old, although younger children are welcome to join with their parent or carer.
Doors open at 16:15.
This event is part of the Guest Chef Fortnight. Over two weeks, chefs will run workshops on how to cook simple, tasty meals using surplus food donated by the Felix Project that would have otherwise gone to waste. Come learn with us or join later to enjoy the community feast!